Full factorial central composite design matrix showing predicted and real values in the optimization of L-glutaminase yield with the screened nutrient factors.
收藏Figshare2017-08-17 更新2026-04-29 收录
下载链接：
https://figshare.com/articles/dataset/Full_factorial_central_composite_design_matrix_showing_predicted_and_real_values_in_the_optimization_of_sub_L_sub_-glutaminase_yield_with_the_screened_nutrient_factors_/5316844
下载链接
链接失效反馈官方服务：
资源简介：
E.A = Enzyme activity IU/mL, P.E.A = Predicted Enzyme Activity IU/mL. Corresponding five levels of the actual values were L-glutamine (1, 3.5, 6, 8.5 & 11 g/L), Lactose (0.5, 2, 3.5, 5& 6.5 g/L), Glucose (0.5, 2, 3.5, 5 & 6.5 g/L), Peptone (1, 3, 5, 7 & 9 g/L) and Fructose (1, 2.5, 4, 5.5 & 7 g/L).
创建时间：
2017-08-17
