Supplementary data: Genomic factors contributing to the resilience of Salmonella enterica on ready-to-eat muskmelon
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下载链接：
https://data.ub.uni-muenchen.de/id/eprint/748
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资源简介：
Data to: Illumina sequencing raw reads to: Esteban-Cuesta, Irene; Führer, Laura; Porwollik, Steffen; Chu, Weiping; Fiddaman, Steven R.; Sah, Irmak; McClelland, Michael und Guldimann, Claudia (2026): Genomic factors contributing to the resilience of Salmonella enterica on ready-to-eat muskmelon. In: Food Microbiology, Bd. 134, 104947. https://doi.org/10.1016/j.fm.2025.104947
提供机构：
Universitätsbibliothek der Ludwig-Maximilians-Universität München
创建时间：
2026-01-26
