Effect of the proportion of dietary wheat and pea starch on relative1 mRNA levels of proglucagon, proglucagon-B and peptide tyrosine-tyrosine in jejunum and ileum samples of broilers at 28 d of age.
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https://figshare.com/articles/dataset/Effect_of_the_proportion_of_dietary_wheat_and_pea_starch_on_relative_sup_1_sup_mRNA_levels_of_proglucagon_proglucagon-B_and_peptide_tyrosine-tyrosine_in_jejunum_and_ileum_samples_of_broilers_at_28_d_of_age_/11824581
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资源简介：
Effect of the proportion of dietary wheat and pea starch on relative1 mRNA levels of proglucagon, proglucagon-B and peptide tyrosine-tyrosine in jejunum and ileum samples of broilers at 28 d of age.
创建时间：
2020-02-07
