The goal of this study was to investigate the dynamic changes in fermentation profiles and bacteria flora during sugarcane top silage, in order to advance understanding of fermentation of a forage crop with a high WSC content to make silage. Raw sequ. The goal of this study was to investigate the dynamic changes in fermentation profiles and bacteria flora during sugarcane top silage, in order to advance understanding of fermentation of a forage crop with a high WSC content to make silage.
收藏NIAID Data Ecosystem2026-03-11 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA528348
下载链接
链接失效反馈官方服务：
资源简介：
The goal of this study was to investigate the dynamic changes in fermentation profiles and bacteria flora during sugarcane top silage, in order to advance understanding of fermentation of a forage crop with a high WSC content to make silage.
创建时间：
2019-03-20
