Craft Beer Market 2023 | Global Industry Analysis & Forecast To 2032

The global craft beer market is projected to expand at a substantial CAGR during the forecast period, 2020–2027. The growth of the market is attributed to growing consumer preference for flavored and low alcohol by volume (ABV) beer.<br /><br />A craft brewery or microbrewery is a brewery that makes small amount of beer, generally less than large breweries, and most of the time is independently owned. Such breweries are generally considered and marketed as having an emphasis on enthusiasm, new flavors, and distinct brewing techniques. Beer produced in such breweries is called craft beer.<br /><br /><strong> </strong><br /><h3><strong>Market Trends, Drivers, Restraints, and Opportunities:</strong></h3><br /><br /><ul><br /><li>Increasing preference for low calorie beer is anticipated to drive the market growth during the forecast period.</li><br /><li>Growing penetration of the product in developing countries is expected to propel the overall growth in the coming years.</li><br /><li>Rising number of craft beer enthusiasts around the world is projected to bolster the market growth during the projected timeline.</li><br /><li>Strong consumer preference for mainstream beer over craft beer is estimated to restrain the market growth during the forecast period.</li><br /><li>The market growth between 2019 and 2020 has been affected due to the adverse impact of the COVID-19 pandemic and the trend is expected to continue till mid-2021.</li><br /><li>Growing R&D activities by key players are estimated to generate lucrative market opportunities for the overall market growth over the forecast period.</li><br /></ul><br /><strong> </strong><br /><br /><h3><strong>Scope of the Report:</strong></h3><br /><br /><br />The report on the global craft beer market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.<br /><table><br /><tbody><br /><tr><br /><td width="301">Attributes</td><br /><td width="308">Details</td><br /></tr><br /><tr><br /><td width="301">Base Year</td><br /><td width="308">2019</td><br /></tr><br /><tr><br /><td width="301">Historic Data</td><br /><td width="308">2017–2018</td><br /></tr><br /><tr><br /><td width="301">Forecast Period</td><br /><td width="308">2020–2027</td><br /></tr><br /><tr><br /><td width="301">Regional Scope</td><br /><td width="308">Asia Pacific, North America, Latin America, Europe, and Middle East & Africa</td><br /></tr><br /><tr><br /><td width="301">Report Coverage</td><br /><td width="308">Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast</td><br /></tr><br /></tbody><br /></table>

全球手工啤酒市场预计在预测期间（2020年至2027年）将实现显著的增长复合年增长率。市场增长得益于消费者对风味啤酒及低酒精体积比（ABV）啤酒的偏好日益增加。手工啤酒厂或微型酿酒厂是指生产少量啤酒的酿酒厂，通常产量低于大型酿酒厂，且大多为独立经营。此类酿酒厂通常以其对热情、创新风味和独特的酿造技术的重视而闻名，其生产的啤酒被称为手工啤酒。<br /><br /><strong>市场趋势、驱动因素、限制因素和机遇：</strong><br /><br />预计在预测期间，低热量啤酒的日益偏好将推动市场增长。<br />预计发展中国家产品渗透率的不断提高将在未来几年推动整体增长。<br />预计全球范围内手工啤酒爱好者的数量增加将在预测期间内促进市场增长。<br />预计消费者对主流啤酒而非手工啤酒的强烈偏好将在预测期间限制市场增长。<br />由于COVID-19大流行的不利影响，2019年至2020年间的市场增长受到了影响，预计这一趋势将持续至2021年中。<br />预计主要参与者日益增长的研发活动将在预测期间为整体市场增长创造有利的市场机遇。<br /><br /><strong>报告范围：</strong><br /><br />本报告对全球手工啤酒市场进行了评估，包括市场、趋势、细分市场和区域市场。报告还包括概述和动态。<br /><br; <table><br /> <tbody><br /> <tr><br /> <td>属性</td><br /> <td>详细信息</td><br /> </tr><br /> <tr><br /> <td>基准年</td><br /> <td>2019年</td><br /> </tr><br /> <tr><br /> <td>历史数据</td><br /> <td>2017-2018</td><br /> </tr><br /> <tr><br /> <td>预测期间</td><br /> <td>2020-2027</td><br /> </tr><br /> <tr><br /> <td>区域范围</td><br /> <td>亚太地区、北美、拉丁美洲、欧洲、中东和非洲</td><br /> </tr><br /> <tr><br /> <td>报告覆盖范围</td><br /> <td>公司市场份额、市场分析和规模、竞争格局、增长因素和趋势、以及收入预测</td><br /> </tr><br /> </tbody><br /></table>