Bacterial diversity index calculated from the DGGE banding patterns (Fig. 1A).
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https://figshare.com/articles/dataset/_Bacterial_diversity_index_calculated_from_the_DGGE_banding_patterns_Fig_1A_/1323481
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N (negative control, basal diet); P (positive control, diet supplemented with neomycin); L, M, H (diets supplemented with probiotics 0.5×109, 1.0×109 and 2.5×109 CFU/kg feed, respectively);
*1/D, the reciprocal of Simpson diversity index.
Bacterial diversity index calculated from the DGGE banding patterns (Fig. 1A).
创建时间：
2015-01-24
