Bacillus subtilis strains used in this study.
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aspec, cat, neo, kan and ery stand for spectinomycin, chloramphenicol, neomycin, kanamycin and erythromycin resistance markers, respectively.bCTSCCV, centre technique de la salaison, de la charcuterie et des conserves de viandes; ISHA, Institut Scientifique d'Hygiène et d'Analyse; BSFA strains were constructed during the “Bacillus subtilis functional analysis programme” [56].
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2015-12-02
