Feed intake in control and disturbed quail.
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*Probability resulting from two-way ANOVA. The interactions between the effects of the genetic lines and the exposure to URNS are not mentioned since they were not significant (P>0.10).**x and y indicate significant differences between hypo- and hyper-caloric diet intakes within periods and within groups (t paired test; P“Hypo” means the hypocaloric diet, and “Hyper” means the hypercaloric diet.
创建时间：
2015-12-02
