Organic Food Consumption Intentions
收藏NIAID Data Ecosystem2026-03-13 收录
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资源简介：
This original data was primarily collected to investigate organic food consumption intentions of the consumers. This perceptual data includes TPB constructs i.e. attitude, subjective norms, perceived behavioural control and purchase intention along with environmental concern, perceived marketplace influence and moral norms.
创建时间：
2022-09-06
