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Subject Characteristics in the lean and the overweight/obese groups and in the 3 dietary clusters.

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Figshare2015-12-02 更新2026-04-29 收录
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Data are presented as means ± SEM; n = 45 subjects. BMI: Body Mass Index; *Kruskal-Wallis rank sum test stratified by age groups. **tests for trend stratified by age. P value ≤0.05 is shown in bold italics. 0.05P value†Significant difference between Clusters 1 and 3;.‡Significant difference between Clusters 1 and 2.Subject Characteristics in the lean and the overweight/obese groups and in the 3 dietary clusters.
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2015-12-02
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