Summary of characterization of the β-glucan extracts from oat and barley.
收藏Figshare2017-02-15 更新2026-04-29 收录
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https://figshare.com/articles/dataset/Summary_of_characterization_of_the_-glucan_extracts_from_oat_and_barley_/4650955
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The table includes purity and composition values, weight-average molar mass, average rrms and mass recovery from the AF4 channel.
创建时间:
2017-02-15



