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Improving broiler performance with dietary supplementation of a multi-enzyme complex at three different inclusion levels of phytase

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researchdata.up.ac.za2023-02-09 更新2025-01-21 收录
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https://researchdata.up.ac.za/articles/dataset/Improving_broiler_performance_with_dietary_supplementation_of_a_multi-enzyme_complex_at_three_different_inclusion_levels_of_phytase/22032065/1
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This data is divided into 4 groups: 1. The bone ash difference between 21 Days of age and 35 Days of age. 2. The cumulative feed intake and feed conversion ratio over the duration of the trial. 3. The feed intake and feed conversion ratio between the three feeding stages; starter, grower and finisher. 4. Weekly data consisting of body weight gain, feed conversion ratio and feed intake. Additionally this data is again divided into 2 treatment groups: 1. Treatment 1, 2, 7 and 8 to compare the decreased digestible amino acid and metabolisable energy with added enzymes to the standard industry diet. 2. Treatment 1-6 to compare the different inclusion levels of phytase.

本数据集划分为四组: 1. 21天与35天龄骨灰差异。 2. 试验期间的总饲料摄入量和饲料转化率。 3. 三种饲养阶段的饲料摄入量和饲料转化率,包括起始期、生长期和育肥期。 4. 每周数据,包括体重增加、饲料转化率和饲料摄入量。 此外,该数据再次划分为两组处理组: 1. 处理1、2、7和8组,以比较添加到标准工业饲料中的酶对可消化氨基酸和代谢能量的降低影响。 2. 处理1-6组,以比较植酸的不同添加水平。
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University of Pretoria
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