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Recombinant thaumatin at pH 8.0 with hydrogen atoms

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Protein Data Bank Japan2024-11-20 更新2026-03-21 收录
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Recombinant thaumatin at pH 8.0 with hydrogen atoms Descriptor: GLYCEROL, Thaumatin I Authors: Masuda, T, Mikami, B, Tani, F. Deposit date: 2011-10-27 Release date: 2012-05-16 Last modified: 2024-11-20 Method: X-RAY DIFFRACTION (1 Å) Cite: Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change Biochem.Biophys.Res.Commun., 419, 2012

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2011-10-27
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