Abstract Xylella fastidiosa is a plant-pathogenic bacterium that lives inside host xylem vessels, where it forms biofilm which is believed to be responsible for disrupting the passage of water and nut
Abstract: The objective of this work was to evaluate the effects of combined phosphorus and nitrogen fertilization and of harvesting frequency on the chemical composition of 'Gigante' cactus pear (Opu
Four new hasubanan-type alkaloids, cepharatines A−D (1−4), were isolated from the leaves and stems of Stephania cepharantha, and their structures were elucidated by spectroscopic analysis. The structu
Abstract The prickly pear is a cactaceae that have chemical compounds that act as natural antioxidants. In addition, the prickly pear is a plant widely used in semiarid region as it’s considered very
Abstract Apart from their nutritional value, vegetables and spices were empirically known to have functional properties such as antioxidant and antidiabetic activity. However, scientific evidence of t
