Genome sequences of lactic acid bacteria isolated form Kimoto. Lactobacillales strain:LT-13, LK-145, LT-38, LK-151
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https://www.ncbi.nlm.nih.gov/bioproject/PRJDB5233
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资源简介：
To investigate the production mechanism and the function of D-amino acid in sake, we analyzed the genome sequences of 4 kinds of lactic acid bacteria isolated form Kimoto: Lactobacillus sakei LK-145; Lactobacillus sakei LT-13; Leuconostoc mesenteroides LK-151; and Leuconostoc mesenteroides LT-38.
创建时间：
2017-05-30
