Salmonella enterica resistant to colistin, third-generation cephalosporins (3GCs), and fluoroquinolones (FQs) has been deemed a high-priority pathogen by the World Health Organization (WHO). The objec
The food-borne pathogens Campylobacter jejuni (Cj) and C. coli (Cc) produce capsular polysaccharides (CPS) that are the major antigenic determinants of the classical Penner serotyping system that dist
These strains were collected for the Canadian Food Inspection Agency's Poultry Master Baseline Survey. The aim of the Master Baseline Survey was to establish the prevalence of foodborne pathogens in C
