Transglutaminase-induced crosslinking modulates in vitro digestibility of pea proteins

Name: Transglutaminase-induced crosslinking modulates in vitro digestibility of pea proteins
Creator: Zenodo
Published: 2026-01-08T12:03:16+08:00

Zenodo2026-01-08 更新2026-05-26 收录

蛋白质功能改性

体外消化率评估

数据链接：

https://zenodo.org/doi/10.5281/zenodo.18184970 数据链接链接失效反馈

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资源简介：

Data anlaysis scripts for the analysis for digestibility of TG cross-linked pea proteins.

提供机构：

Zenodo

创建时间：

2026-01-08

Transglutaminase-induced crosslinking modulates in vitro digestibility of pea proteins

资源简介：

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