food fermentation metagenome sequencing
收藏NIAID Data Ecosystem2026-05-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP653564
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资源简介：
Our study focused on microbial community of rice wine(makgeolli) obtained from the fermentation room. Samples were sampled at 0, 2, 5 days of co-fermentation.
创建时间：
2025-12-11
