MOESM2 of Sequence-based GWAS, network and pathway analyses reveal genes co-associated with milk cheese-making properties and milk composition in Montbéliarde cows
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Additional file 2: Table S1. Description of the 264 genes located in confidence intervals of the QTL detected by GWAS for milk cheese-making and composition traits. Name and position of candidate genes identified by GWAS.
创建时间：
2019-07-02
