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Additional file 7 of Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome

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DataCite Commons2022-02-04 更新2024-08-18 收录
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https://springernature.figshare.com/articles/dataset/Additional_file_7_of_Yoghurt_consumption_is_associated_with_changes_in_the_composition_of_the_human_gut_microbiome_and_metabolome/19120457/1
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Additional file 7: Supplementary Table 6. Association between yoghurt consumption and faecal metabolites. Results were obtained by fitting linear mixed effect model where metabolites were used as a response to level of yoghurt consumption and BMI, gender, age, HEI and family structure were used as covariates.
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figshare
创建时间:
2022-02-04
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