Microbial Communities of Medium-Temperature Daqu
收藏NIAID Data Ecosystem2026-05-10 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP613563
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资源简介：
Daqu serves as a pivotal fermentation starter in Baijiu and vinegar production, driving complex microbial interactions that critically shape its physicochemical properties and sensory qualities. Microbial profiling revealed distinct bacterial and fungal community structures, with key taxa exhibiting strong correlations with specific physicochemical and sensory parameters.
创建时间：
2026-03-09
