Effect of Actinomyces and Gordonia on liquor flavor
收藏NIAID Data Ecosystem2026-05-01 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA1101708
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资源简介：
The effects of actinomycetes on liquor flavor were studied by screening from cellar mud and Daqu.
创建时间：
2024-04-18
