Evaluation of the free-radical scavenging activities and total flavonoids content of the different extractions of S. pinnatifida using DPPH and AlCl3 methods.
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Evaluation of the free-radical scavenging activities and total flavonoids content of the different extractions of S. pinnatifida using DPPH and AlCl3 methods.
创建时间:
2017-09-28



