Evaluatie-onderzoek naar voedings-voorlichting 1972
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https://datacatalogue.cessda.eu/detail/90e54ad46821bcf201162611d3a957f25d548e81ffe639302b5186d903c325dd/?lang=en
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资源简介：
<p>Acquaintance with, knowledge and use of information leaflet and other information material about nutrition / cooking and eating of hot meals. Background variables: basic characteristics/ household characteristics/ education</p>
提供机构：
DANS Data Station Social Sciences and Humanities
创建时间：
2013-07-12
