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Multivariate analysis of the determinants of capsaicin cough hypersensitivity.

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https://figshare.com/articles/dataset/_Multivariate_analysis_of_the_determinants_of_capsaicin_cough_hypersensitivity_/1324412
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Categorical data were expressed as number (percentage) and compared with chi-square test. Data in boldface indicated statistical significance. In multivariate analysis, settings of the covariates were as follows: Sex: 0 for female, 1 for males; duration of cough: 0 for less than 5 years, 1 for 5 to 10 years, 2 for greater than 10 years; HRCT score: 0 for 6 or less, 1 for greater than 7 and less than 13, 2 for 13 or greater; bronchiectasis severity index: 0 for 4 or less, 1 for 5 to 8, 2 for 9 or greater; 24-hour sputum volume: 0 for 10 ml or less, 1 for greater than 10 and less than 30 ml, 2 for 30 ml or greater; cough symptom score: 0 for 5 or less, 1 for greater than 5; sputum bacteriology: 0 for commensals, 1 for Pseudomonas aeruginosa, 2 for other PPMs. Multivariate analysis of the determinants of capsaicin cough hypersensitivity.
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2014-11-19
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