Estimation of immune-stimulatory molecules of B. longum
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https://www.omicsdi.org/dataset/jpost/PXD056262
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资源简介：
The objective of this study was to evaluate the effect of heating during milk preparation on the immunostimulatory activity of bifidobacteria and its proteins. The protein expression of bifidobacteria was evaluated by proteome analysis of whole cell extracts of cultured bifidobacteria.
创建时间：
2025-11-21
