ITS sequencing of fermented grains during fermentation process of distilled liqours
收藏NIAID Data Ecosystem2026-03-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/DRP004750
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资源简介：
To study the evolution of microbiota during fermentation process of liquors, we used amplicon sequencing to investigate the microbial community in the fermentation ecosystem.
创建时间：
2019-01-24
