Isolation and molecular identification of Lactic Acid Bacteria from Northwestern Argentina common beans
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下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJEB21853
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资源简介：
Different samples of four varieties of common beans from Northwestern of Argentina were studied to isolate autochthonous strains of Lactic Acid Bacteria to be used as starter cultures for beans flours fermentation.
创建时间：
2017-07-22
