Instrumental traits were defined and measured using standard methods as indicated. Sensory traits were defined and measured using descriptive sensory evaluation by a trained panel of 20 sensory analys

NIAID Data Ecosystem80

Visual quality (0–5 scale) and chilling injury (0–3 scale) scores in pomegranate fruits during 150 days of storage when exposed to different treatments and storage conditions.

石榴采后冷害

果实品质评估

Visual quality (0–5 scale) and chilling injury (0–3 scale) scores in pomegranate fruits during 150 days of storage when exposed to different treatments and storage conditions.

NIAID Data Ecosystem50

Quality of nectarines produced in the region of subtropical climate

果实品质评估

农业科学

ABSTRACT The fruits of nectarine trees usually have small, firm flesh, good aroma and flavor accented. Knowledge of available cultivars in relation to quality as well as its adaptation to local cultiv

DataCite Commons2021-03-24 更新100

Flowering period and fruit quality of peach trees selections and cultivars in the metropolitan region of Curitiba

桃树品种

果实品质评估

Abstract This study aimed to evaluate the flowering period and the physicochemical characteristics of peaches, aiming to find those most promising for the diversification of the peach crop in the Metr

Figshare2018-06-01 更新50

fruits of 'Jinxiu' peach

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