The Influence of Various Modifications of Hazelnut Shell Flour as Potential Filler in Plywood Technology

Name: The Influence of Various Modifications of Hazelnut Shell Flour as Potential Filler in Plywood Technology
Creator: Warsaw University of Life Sciences
Published: 2024-08-01T05:59:48+08:00

RepOD Repository for Open Data2024-08-01 更新2026-07-23 收录

胶合板填充剂

榛子壳粉改性

数据链接：

https://repod.icm.edu.pl/dataset.xhtml?persistentId=doi:10.18150/WGJKJA 数据链接链接失效反馈

官方服务：

资源简介：

Kowaluk, Grzegorz, 2024, "The Influence of Various Modifications of Hazelnut Shell Flour as Potential Filler in Plywood Technology", https://doi.org/10.18150/WGJKJA, RepOD, V1

提供机构：

Warsaw University of Life Sciences

创建时间：

2024-08-01