Low temperature transcriptionally modulates natural peel degreening in lemon (Citrus limon L.) fruit independently of endogenous ethylene
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https://www.ncbi.nlm.nih.gov/sra/DRP008300
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资源简介：
We examined the peel degreening behaviour of lemon fruit in response to exogenous ethylene and different storage temperatures
创建时间：
2023-09-29
