Influence of dietary inclusion of a wet processed faba bean protein concentrate on post-smolt Atlantic salmon (Salmo salar)

Name: Influence of dietary inclusion of a wet processed faba bean protein concentrate on post-smolt Atlantic salmon (Salmo salar)
Published: 2016-04-20T00:00:00+08:00

ChEBI2016-04-20 更新2026-07-12 收录

饲料配方

鱼类营养学

数据链接：

https://www.ebi.ac.uk/biostudies/ArrayExpress/studies/E-MTAB-4661 数据链接链接失效反馈

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资源简介：

Influence of dietary inclusion of a wet processed faba bean protein concentrate on post-smolt Atlantic salmon (Salmo salar)

创建时间：

2016-04-20

Influence of dietary inclusion of a wet processed faba bean protein concentrate on post-smolt Atlantic salmon (Salmo salar)

资源简介：

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