The apparent <i>in vivo</i> fatty acid β-oxidation (nmol g<sup>−1</sup> day<sup>−1</sup>) in rainbow trout fed with the two experimental diets with (H-Chol) or without (L-Chol) cholesterol fortification.
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https://figshare.com/articles/dataset/_The_apparent_in_vivo_fatty_acid_oxidation_nmol_g_8722_1_day_8722_1_in_rainbow_trout_fed_with_the_two_experimental_diets_with_H_Chol_or_without_L_Chol_cholesterol_fortification_/868744
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Data are presented as a mean ± s.e.m., n = 3, N = 6. P>0.05 = ns (not significant),
* = P<0.05,
** = P<0.01.
1See Table 1 for experimental diet abbreviations.
2See Table 5 for fatty acid class abbreviations.
创建时间：
2013-12-04
