Subgroup analysis of estimated values (EVs) and 95% confidence intervals (CIs) of olfactory dysfunction for each nutritional factor based on multiple linear regression analysis with complex sampling (reference = control group) according to age and sex.
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Subgroup analysis of estimated values (EVs) and 95% confidence intervals (CIs) of olfactory dysfunction for each nutritional factor based on multiple linear regression analysis with complex sampling (reference = control group) according to age and sex.
创建时间：
2016-10-12
