Reversible folding-unfolding and structural study in protein-ionic liquid sys...
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It has been recently shown that reversible thermal folding-unfolding, stabilization and high solubility of proteins (e.g. lysozyme) can be achieved when dissolved in protic...
近期已有研究表明,将蛋白质(例如溶菌酶)溶解于质子性溶剂中时,可实现其可逆的热折叠-解折叠、结构稳定化与高溶解性。




