dati FAIR: J. Agric. Food Chem. 2020, 68, 13353 − 13366 (https://dx.doi.org/10.1021/acs.jafc.0c00879)
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Metabolome of 11 single-cultivar, single-vintage Italian red wines (Aglianico, Cannonau, Corvina, Montepulciano, Nebbiolo, Nerello, Primitivo, Raboso, Sagrantino, Sangiovese, and Teroldego) from 12 regions across Italy, each one produced in their terroirs under ad hoc legal frameworks to guarantee their quality and origin.
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figshare创建时间：
2025-02-07
