Spinacia oleracea strain:Spinach Raw sequence reads
收藏NIAID Data Ecosystem2026-04-25 收录
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资源简介：
Minimally processed ready-to-eat spinach leaves treated with electolysed oxidizing water and peracetic acid based sanitizer are assessed for its microbiome composition changes at day 0, day 5 and day 10. V3-V4 region of 16s rRNA reads were used for this assessment.
创建时间：
2020-05-20
