Participant characteristics at baseline and follow-up, quick-service restaurants.
收藏Figshare2023-04-24 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Participant_characteristics_at_baseline_and_follow-up_quick-service_restaurants_/22685968
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Participant characteristics at baseline and follow-up, quick-service restaurants.
创建时间：
2023-04-24
