Color Vegetables
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资源简介：
This study evaluated the association between vegetable consumption and MASLD risk in a cohort of 1,297 Southern Italians from the NUTRIHEP study. We analyzed total intake and categorized vegetables into different color subgroups to determine optimal quantity and variety for risk reduction.
提供机构：
Bonfiglio, Caterina创建时间：
2025-06-30
