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The role of transparency in avoiding a COVID‑19 induced food crisis

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Organisation for Economic Co-operation and Development2026-04-11 收录
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https://www.oecd.org/en/publications/the-role-of-transparency-in-avoiding-a-covid-19-induced-food-crisis_d6a37aeb-en.html
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Early in the COVID-19 outbreak, there were concerns that the health crisis would develop into a large-scale food crisis similar to the 2007-08 food price crisis, when panic buying and counterproductive policies exacerbated initial supply disruptions. While food supply chains have seen disruptions, and there are future risks that require attention,...
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