桦褐孔菌的化学成分及抗过敏活性

Inonotus obliquus is a medicinal and edible fungus traditionally used for treating diabetes, hyperlipidemia, hepatitis, and related disorders. In this study, by use of solvent extraction and chromatographic techniques (reversed-phase silica gel, normal-phase silica gel, and Sephadex LH-20), eight compounds were isolated from I. obliquus. Based on nuclear magnetic resonance spectroscopic data, these compounds were identified as gallic acid (1), syringic acid (2), caffeic acid (3), 4-(3,4-dihydroxyphenyl)-3-buten-2-one (4), inotodiol (5), cortinellin (6), lanosterol (7), and peroxide ergosterol (8). Anti-allergic activity assays demonstrated that inotodiol (5) significantly inhibited mast cell degranulation at concentrations of 4.96, 9.92, and 15.50 μmol/L, with inhibition rates of 51.03%, 30.53%, and 23.07%, respectively, indicating potent anti-allergic efficacy. Notably, inotodiol (5) exhibited unobserved cytotoxicity at concentrations up to 15.50 μmol/L, highlighting its potential as a candidate for novel anti-allergic drug development.