Effects of varying levels of fresh garlic (Allium sativum) on the microbiota of Litopenaeus vannamei after 8 weeks of culture
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP259324
下载链接
链接失效反馈官方服务：
资源简介：
This study aimed at studying the differences between the relative abundances of the gut microbial composition of Litopenaeus vannamei after being fed different levels of fresh garlic.
创建时间：
2024-07-30
