data of (Screening of enzyme activities for improvement of bread quality by potato peel addition to the yeast growth medium ) article
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https://data.mendeley.com/datasets/fsfvcx7vmz
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资源简介：
The files contain the cleaned and processed data for assessing the effects of potato peel on:
1- Yeast growth.
2-Enzymatic activities of (Invertase, Amylase, Cellulase, and Lipase).
3- Bread quality and staling.
4-Organoleptic properties of bread.
创建时间：
2022-10-19
