Monascus purpureus strain:RP2 Genome sequencing and assembly. Monascus purpureus strain:RP2
收藏NIAID Data Ecosystem2026-03-13 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA842148
下载链接
链接失效反馈官方服务：
资源简介：
Monascus purpureus is widely used in Chinese traditional food fermentation. In order to further understand contribution of the mold to fermented food quality, genome is sequenced to obtain more genetic information.
创建时间：
2022-06-22
