Most important criteria when purchasing fish and seafood products in France 2016

This statistic displays the ranking of ten various purchase criteria when buying fish and seafood products according to French consumers of fish and seafood in 2016. It appears that the freshness of products was the most important criteria for French consumers, with a level of importance of 8.6 out of ten.

本统计数据显示了2016年法国鱼类和海鲜消费者在购买鱼类和海鲜产品时所考虑的十个不同购买标准的排名。据观察，产品的鲜度是法国消费者最为重视的标准，其重要性评分为满分的8.6分。