Correlation coefficients (r) between epicuticular physiochemical properties and the number of rotaviruses adsorbed on the produce surfaces.
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https://figshare.com/articles/dataset/_Correlation_coefficients_r_between_epicuticular_physiochemical_properties_and_the_number_of_rotaviruses_adsorbed_on_the_produce_surfaces_/1486032
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资源简介：
Contact angle, surface roughness, No. of stomata, stoma length, and wax extraction from the produce surface. N = 24 except for the correlations involving numbers and lengths of stomata (N = 21). Pearson’s correlation coefficients (r) were calculated by mean values of each variables from each cultivar, and the r values in bold are significantly correlated at P < 0.05.
Correlation coefficients (r) between epicuticular physiochemical properties and the number of rotaviruses adsorbed on the produce surfaces.
创建时间：
2015-07-16
