Healthy Food Study. Escherichia coli
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA1236935
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资源简介：
Concentrations of ciprofloxacin in food defined as 'safe' alter the gut microbiome and ciprofloxacin susceptibility in humans: a pilot randomized controlled trial
创建时间：
2025-03-17
