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Data on the legume-based ingredients of food products retrieved from MINTEL-G...

B2FIND2026-04-11 收录

食品成分分析

豆类原料市场

数据链接：

https://b2find.eudat.eu/dataset/9615b0fc-339c-50dd-b67c-885e83f73029 数据链接链接失效反馈

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资源简介：

Jeux de données demandé par éditeur pour révision article

由编辑方为论文修订所要求的数据集

应用场景：

食品成分分析

暴露评估

Abstract copyright UK Data Service and data collection copyright owner. The Food Standards Agency Standard Recipes Database, 1992-2012 study includes 8,397 up-to-date recipes (for foo

CESSDA2024-11-28 更新120

Characterization, functional properties and antioxidant activities of macromolecular extracts isolated from Porphyra yezoensis

海洋生物资源高值化

食品成分分析

Porphyra yezoensis is one of the most economical seaweed species in China. Determining how to make full use of mature P. yezoensis and exploring new ways to increase the value of its resources are imp

NIAID Data Ecosystem40

Polyphenolic composition of the cinnamon fraction.

食品成分分析

天然产物化学

Polyphenolic composition of the cinnamon fraction.

Figshare2021-01-13 更新20

extruded bread corn Classic

食品营养

食品成分分析

Energie, nutriční hodnoty, vitamíny a minerální látky v potravině extruded bread corn Classic a v dalších více než 200 000 potravinách. Ulož si extruded bread corn Classic do svého jídelníčku zdarma.

kaloricketabulky.cz50

Quality characterization, phenolic and carotenoid content of new orange, cream and yellow-fleshed sweetpotato genotypes

甘薯育种

食品成分分析

ABSTRACT Sweetpotato (Ipomoea batatas) is a root crop grown in many countries. This tuberous root is a source of energy, nutrients, and phytochemicals. In this study, bioactive compounds and physical

NIAID Data Ecosystem30

Data on the legume-based ingredients of food products retrieved from MINTEL-G...

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