BackgroundDietary niacin intake has a positive influence on several chronic diseases, while the impact of dietary niacin intake on prognosis in chronic kidney disease (CKD) remains unknown. The study
Orange-fleshed sweetpotato (OFSP) as a staple food besides providing necessary body energy in human diet provides significant amounts of Vitamin A addressing both Vitamin A deficiency (VAD) and body e
1Lyc, lycopene; Se, selenium; VE, vitamin E. 2Tocopherol-stripped. 327 mg/kg diet as all-rac-α-tocopherol acetate. 410% lycopene. 5200 mg/kg of selenium in cornstarch as methylselenocysteine.
