ABSTRACT: Among the Cronobacter genus, Cronobacter sakazakii is the most common species posing a severe health risk for newborns, infants and children. Some infant formulas, cereal-based foods, and fo
On behalf of the Ministry of Agriculture, Nature and Food Quality (LNV), Wageningen Food Safety Research analyses samples of agricultural products of animal origin for dioxins, PCBs, brominated flame
This study was designed as a cross-sectional survey and conducted between July 2021 and Febraury 2022 among a sample of the food-handlers (FHs) working in three regions (i.e., Calabria, Campania and S